Structural determinants of protein techno-functional properties
Chemical and biological valorization technologies for woody biomass and secondary lignocellulose sources
Food reformulation – reduction of sugar, salt, fat in food without changing the taste and safety
Self-assembled Chiral Hemicucurbiturils as a Versatile Platform for Supramolecular Sensing and Separation of Chiral Compounds
Advanced recycled permanent Magnets for New Energy and Mobility Applications (MagNEO)
Leveraging identification of endocrine disruptors using new approach methodologies based on human adult ovarian follicle cells
Enabling Decentralised Digital Twin Era in existing Research Infrastructures for Predictive, Preventive, Personalised, and Participatory Health
Probing Neuron-Glia Interactions with Cell-Selective Stimulation and Omics
OptimaMind: Enhancing Cognitive Longevity through Lifestyle and Nutrition
Cogni-E-spin: Cognitronic Electrospinning System for Automated Quality Control of Nanofiber Product
Human-Robot interaction via XR – the road towards Industry 5.0 across the manufacturing and healthcare domains.
IKRA-T5.0 – Development of process-adaptable robot platforms in the Industry 5.0 concept (incl. digital twin)
New biomaterials made by reactive extrusion from cellulose and by-products of vegetable oil production
Biomimetic Polymeric Receptors Integrated with Multi-sensor Systems for Low-cost and Fast Analysis of Complex Environments